Reflections on World Penguin Day

What is it about penguins? Everyone loves a penguin. Who can look at a penguin for more than a couple of seconds without chuckling, or shaking their head in admiration? I guess part of the reason could be that, walking upright, they remind us of ourselves, becoming avian caricatures of waddling human determination. Or is it their lifestyle that appeals, their battle with the elements, their ability to survive and thrive in huge, crashing seas and monstrous, crushing cold?

Penguins: cultural icons, and very tasty chocolate-covered biscuits! P..P..Pick up a Penguin!

Whatever the reason, penguins are deeply embedded within our culture, loved by wildlife enthusiasts, writers of children’s books, makers of animated movies, and marketing men the world over.

And, of course, biscuit-loving Brits. In the UK, Penguin biscuits, or cookies as our American cousins would describe them, are a popular, chocolatey treat. For decades the McVities marketing department has urged us to P..P..Pick up a Penguin, and we’ve obliged … in our millions!

So, given their status as cultural icons, it’s no surprise that penguins have been granted their own “World Day” on the 25th of April every year, to celebrate their lives and to raise awareness of their conservation needs.

The world is home to somewhere between 17 and 20 species of penguin today (typically, the scientists can’t make up their minds!), the majority of which are on the IUCN (International Union for the Conservation of Nature) Red List of Threatened Species. Over the years Mrs P and I have been lucky enough to see four penguin species in the wild. However we’ve never seen them against a background of ice and snow, an indication that the shared cultural image of penguins in a frozen landscape is too simplistic.

In fact, our very first sighting of a wild penguin was on the Galápagos Islands, within spitting distance of the equator. The Galápagos Penguin is one of the world’s rarest – the rarest according to Wikipedia, although other sources disagree – and the only one to venture into the northern hemisphere. It survives in tropical waters thanks only to the cooling Humboldt and Cromwell currents, and in an El Niño year – when the water warms up – the population comes under threat.

Galapagos Penguin: 48 cm tall, weight around 5.5lbs

During the 1982/83 El Niño numbers fell by around 77%, and although there has been some recovery since then, according to the WWF the total world population remains below 2,000 individuals. Mrs P and I were privileged to visit Galápagos in 1989, and had the extraordinary experience of swimming alongside penguins in a remote, beautiful bay.

*

It would be 27 years before we’d see wild penguins again, this time in Tasmania. The Little Penguin goes by various other names, including Fairy Penguin in Australia and Little Blue Penguin in New Zealand. The names are a clue to the bird’s defining characteristics – at 33 cm in height it’s the smallest of all penguin species (the Galápagos Penguin is the second smallest), and its plumage is a distinctive slaty-blue colour.

Colonies of Little Blues exist along the southern coast of Australia, and all around the coast of New Zealand. By comparison with the Galápagos Penguin these birds are plentiful, with numbers estimated in 2011 at between 350,000 to 600,000. However they are in decline, and are particularly vulnerable in their mainland breeding grounds. On uninhabited offshore islands they fare better.

Our best penguin encounter in Tasmania was in the northern town of Stanley where we were, quite literally, almost tripping over and driving round them as they clambered out of the sea to return to their burrows under cover of darkness. You can read about this very special evening here, in my blog of our epic Tasmanian adventure.

On reflection, the behaviour of the Little Blues in Stanley highlights their vulnerability in areas settled or visited by humans. Many of their burrows are some way inland, sometimes in the gardens of local residents, and the daily journey to and from them is fraught with perils. These include marauding dogs, sneaky cats and speeding cars. All things considered, it’s a tough life, being a Little Blue and living on mainland Australia and New Zealand!

*

Our 2019 trip to New Zealand was timed to maximise the chance of seeing the Fiordland Crested Penguin, which is endemic to the country and breeds in small colonies on inaccessible headlands and islets along the shores of south-western South Island, and all around Stewart Island. They nest in rock crevices or hollows beneath tree roots in coastal forests. Eggs are laid in late August, and hatch after a period of 32 – 35 days. Two eggs are laid, but typically only one per clutch will hatch.

A Fiordland Crested Penguin makes landfall!

Chicks are guarded by the male and fed by the female for the first three weeks, at which point they are left unattended and typically form small crèches. Both parents continue to feed the chick(s) until they fledge at around 75 days old in late November or early December.

Mrs P and I were pleased to see Fiordland Crested Penguins on several occasions, on land and occasionally swimming offshore. Our best view was courtesy of an experienced wildlife guide, who led us on a tortuous trek through the bush, fording a stream on several occasions, until we reached a secluded bay where we could watch the comings and goings of the parent birds.

A Fiordland Crested Penguin returns to the ocean, grubby from its overland journey

Upon making landfall the birds preened themselves carefully and checked their surroundings for potential predators, then set off on their journey, trudging stoically inland. Standing around 71 cm tall, they are more than twice the size of Little Blues. When walking their posture is stooped, like that of an old man hunched over his walking stick, but although they look ungainly and uncomfortable Fiordland Crested Penguins can make steady progress on land.

Pretty soon the penguins we’d been watching reached the spot where the beach ends, and the hillside begins. Then, like intrepid mountaineers, they began to climb the steep slope along a well-worn track. As they did so they passed other birds that were making their way back down from the crèche site to the sea after feeding their chicks. The constant coming-and-going was hypnotic, and we watched spell-bound for around 90 minutes until it was time for us to leave. You can read more about this, one of our best birding experiences ever, in this post from my New Zealand blog.

The Fiordland Crested Penguin walks with a distinctive stooped posture

The current population level is unclear; surveys in the 1990s counted 2,500 pairs of Fiordland Crested Penguins, though this was likely an underestimate. However numbers are believed to be declining due to human disturbance, predation by introduced mammals such as dogs, cats, rats and stoats, and fishing industry by-catch. The species is classed as vulnerable to extinction by the IUCN, and New Zealand’s own Department of Conservation changed its status from vulnerable to endangered in 2013.

*

New Zealand’s third, and rarest, penguin is the Yellow-eyed. In 2018/19 there were only 225 breeding pairs on mainland South Island, the lowest level since 1991 Most sources – although not Wikipedia – regard it as the world’s rarest penguin.

Perhaps in response to its plight, the Yellow-eyed Penguin has recently achieved celebrity status by being voted New Zealand’s 2019 Bird of the Year in a poll organised by the conservation organisation Forest & Bird. It’s the first time in the poll’s 14 year history that a seabird has emerged victorious, and the fact that a penguin is the first to break through the glass ceiling is further confirmation of the special appeal of these birds.

A Yellow-eyed Penguin emerges from the sea, dripping like Ursula Andress in that James Bond movie

The Yellow-eyed Penguin is slightly taller than the Fiordland Crested, standing at around 76 cm. It nests in clumps of flax, scrub and forest close to the shore, often in a scrape lined with grasses, against a tree trunk or log. Nests are always hidden away from other nesting pairs, and the bird communicates with a high-pitched scream. They are not very sociable.

The BBC website’s report of the Bird of the Year poll result is headed “Rare anti-social penguin wins New Zealand poll.” I can’t help thinking that Yellow-eyed Penguins came up with the concept of social distancing long before Covid-19 reared its ugly head!

Given its rarity and celebrity status we were very keen to become acquainted with the Yellow-eyed Penguin, and so were delighted to encounter them at a couple of locations on the south-east coast of South Island. Again our best views were achieved courtesy of experienced wildlife guides, and this time we were witnesses to a heart-in-mouth drama.

While the sealion is distracted, this Yellow-eyed Penguin follows a fence-line to return to its chick

At a private reserve on the Otago Peninsula we watched spellbound as a bird emerged from the waves, dripping seductively like Ursula Andress in that James Bond movie, only to find its way blocked by a hungry sealion. It scuttled back to the waves, swam along the beach a little way, then made another landfall.

Again it stopped in its tracks, judging the sealion was too close and too ravenous for safety. Time and again it tried, only to slam quickly into reverse before the sealion gave chase; we watched intently, hoping for the best but fearing the worst. You can read all about it here. SPOILER ALERT: the penguin finally made it safely to the forest, and the sealion went hungry. Phew!

Meanwhile at the other end of the beach another Yellow-eyed Penguin, perhaps seeing that the sealion was distracted, waddled casually up the beach and along a fence-line before disappearing into the bush, giving us outstanding views as it passed. It was the last penguin we would see on our New Zealand odyssey, and a reminder of why these iconic, intrepid, flightless birds have been granted their very own “World Day.”

World Curlew Day

Yesterday – 21 April – was World Curlew Day! It probably passed you by: let’s face it, the news media are concentrating pretty much all their attention on one topic right now, understandably focussing on Coronavirus rather than curlews. Environmental issues aren’t perceived as a priority today, but while we follow the life and death struggle of fellow citizens coping with the Covid-19 virus, this magnificent bird is engaged in a battle of its own. Curlews are in big trouble.

The curlew is the largest of all European waders, an unmistakable bird with a brown body, long legs and a diagnostic downward-curving bill. And then there’s its liquid, evocative and haunting call.

Curlews overwinter on tidal mudflats and saltmarshes, and this is where Mrs P and I mostly see them, during our winter birding breaks. They used to breed widely both in upland and lowland Britain, but changes in farming practices have massively reduced lowland breeding success.

There are reckoned to be around 65,000 breeding pairs of Eurasian Curlews in Britain. Sounds like a lot, doesn’t it, until you realise that this is a reduction of about 65% since 1970. And given that Britain accounts for around a quarter of the world breeding population of these birds, the decline here is bad news for the species as a whole.

In 2008, Eurasian Curlews were added to the IUCN’s (International Union for Conservation of Nature) Red List of birds deemed to be of global conservation concern, becoming officially classified as “Near Threatened.”

Ours is not the only species of curlew under threat. A century ago the world boasted eight species of these large, long-lived waders. Today there are only six, of which three are on the Red List. As a group, they are claimed to be among the most threatened migratory birds on Earth. In response to their plight the first World Curlew Day was announced in 2018.

World Curlew Day has been described as “a grassroots initiative supported by environmental organizations such as BirdLife International and Wetlands International. It is a one-day global event aiming to raise awareness about the plight of curlews and to encourage activities to help them.” This blog post is my own modest contribution to the World Curlew Day initiative.

*

The RSPB (Royal Society for the Protection of Birds) website summarises what is believed to be behind the decline of the Eurasian Curlew, noting that “the evidence to date suggests declines are largely due to poor breeding success alongside the loss of breeding grounds.” It continues:

“Like many wading birds, curlews lay their eggs in a nest on the ground – known as a ‘scrape’. The parents incubate the eggs for about four weeks, before the young leave the nest and roam around with their parents for a further four weeks, until fledging

Studies from across Europe have found that in most cases breeding pairs are failing to raise enough young to maintain stable populations.
 
Egg predation by mammals and birds has emerged as a key factor behind poor breeding success. However, this abundance of predation is in itself associated with changes in land-use and management.
 
Farming is essential to maintain the mosaic of grassland and wetland habitats curlews need, but large-scale grassland improvement ultimately leads to the degradation and eventual loss of breeding habitat. Changes in grazing pressure can also have a more direct impact in the form of nest trampling by livestock.”

SOURCE: RSPB WEBSITE, retrieved 18 April 2020

Having identified the problem, the RSPB is now urgently seeking a solution. Its Curlew Recovery Programme is undertaking research to better understand the management practices required to reverse the decline in Eurasian Curlew numbers. At the heart of the programme is a Trial Management Project.

The Trial Management Project is carrying out work at sites across the four countries of the UK, looking at a range of possible interventions including habitat management and targeted predator control. Baseline monitoring at the six sites in Scotland, England, Wales and Northern Ireland was undertaken during the 2015 breeding season, and research to identify and develop appropriate “curlew-friendly” land management strategies is continuing.

*

In a separate project, the WWT (Wildfowl and Wetland Trust) started work last year on a project to protect curlews in the Severn and Avon Vales.

“The plan is to throw everything we’ve got at the problem in the vale. Curlew protection will be driven by farmers, that’s the logical reality. If we can work with them to turn things around here, that’s a great start. But we also want the vale to be a test ground for ideas that could be rolled out elsewhere and, ultimately, incorporated into new government agri-environment policy, so that farmers can effectively be paid for curlew-friendly management.”

SOURCE: GEOFF HILTON, WWT’s Head of Conservation Evidence, quoted in Waterlife: The WWT Magazine, April/June 2020, page 36

When a curlew nest is located within the study area, the WWT researchers must weigh up carefully the risks and benefits of intervention. Approaching the nest may alert predators to its existence, or may disturb parent birds and cause them to abandon it. However if the risks of predation are high, the project team may decide that, on balance, the interest of the birds is best served by approaching to erect an electric fence around the nest in an effort to keep foxes and badgers at bay.

The scientists are also keen to collect data that will give them a better understanding of the challenges to be overcome in halting the decline in curlew numbers. To this end researchers may visit the nest briefly to weigh the eggs and deploy a temperature logging device; the data collected can provide valuable insights into laying and hatching dates, and incubation patterns. The nest may also be visited again, just before the chicks fledge, to ring and radio-tag the birds so that further information on their progress may be collected at a later date.

The WWT’s most drastic intervention of all is “headstarting,” where vulnerable eggs and chicks are removed from the wild to be raised in captivity, before being released in a more favourable location. The recent article in Waterlife magazine describes the removal of 50 curlew eggs from airfields in East Anglia, where they would have been destroyed to prevent airstrikes. After being hatched and raised by the WWT, the young birds were released in the safer surroundings of its Slimbridge Reserve. A good news story, if ever there was one!

In doing my research for this post I’ve been shocked at the plight of the curlew, which is worse than I’d realised. It’s a bird I love to watch, and the prospect of its becoming extinct is heart-breaking. However the levels of work currently underway to better understand the problems it faces, and to find appropriate solutions, give me cautious grounds for optimism. I wish the researchers every success in their endeavours.

Eyam: A 17th century experiment in self-isolation and social distancing

My last post lamented that a minority of my fellow citizens have refused to comply with the social distancing rules brought in to help control the spread of COVID-19, preferring instead to party. Regrettably one of the examples of such behaviour that made the national headlines was in my local area, just a few miles from Platypus Towers.

However it’s not all bad news around here, and I’m pleased to report that one of the most remarkable, selfless acts of social distancing also took place right here in my home county of Derbyshire. Not yesterday, not last week or even last month. No, this extraordinary act of self-sacrifice took place in the picturesque village of Eyam in 1666, an incredible 354 years ago!

Eyam

PHOTO CREDIT: “Eyam” by jodastephen is licensed under CC BY 2.0

The story began in London, in 1665, when the city was ravaged by bubonic plague. The epidemic lasted for 18 months, during which time it’s estimated that 100,000 people – one quarter of London’s population – lost their lives.

The traditional narrative of the so-called Great Plague tells us that the disease was transmitted by bites from infected fleas of the Black Rat. However, modern scholars question this, and argue instead that the bacterial infection was spread by human body lice or, perhaps, human fleas. Contact with excrement from those exoparasites may also have contributed to transmission.

In summer 1665 a consignment of cloth was despatched from London was to the remote village of Eyam in the Derbyshire Peak District, a journey north of around 160 miles taking perhaps 10 days. The cloth arrived damp, and tailor Alexander Hadfield instructed his assistant George Viccars to sort through and dry it. A few days later Viccars was the first Eyam resident to succumb to the plague, on 7 September 1665.

Recent studies suggest that in heat of summer human body lice and fleas could survive 10 days without feeding, particularly in the humidity of a damp bolt of cloth. Infected human parasites may therefore have passed on the plague to Viccars; alternatively he could have caught the disease from their excrement when sorting through the cloth. Either way, exposure to the bacteria was to prove fatal.

The plague had gained a foothold in Eyam and as time passed more villagers took ill and died, presumably via Viccars’ own body lice or fleas. By the end of 1665 over forty plague deaths had been recorded and the following year, as winter turned to spring, many villagers considered fleeing to somewhere – anywhere – else where they might be safe from the disease.

One of the “Plague Cottages” in use at the time of the epidemic

At this point local clergyman William Mompesson intervened. Recognising that if the villagers fled they could spread the contagion to the nearby towns of Manchester, Sheffield and Bakewell, he determined that the village should isolate itself from the rest of the country. And with that, social distancing and self-isolation – 1666 style – came to Eyam.

The rules of (dis)engagement that Mompesson persuaded villagers to accept were deceptively simple:

  • nobody was to enter or leave the village, for any reason
  • food supplies would be delivered to drop-off points at the village boundary. Here villagers would leave coins soaked in vinegar to pay for the food delivered by the Earl of Devonshire’s men and others.
  • church services would be held outdoors
  • the churchyard was to be closed, and the dead buried in fields at the edge of the village
  • families would bury their own dead

In effect, the people of Eyam locked themselves away from the rest of the world, and let the disease run its natural course. Without any scientific understanding the plague’s modus operandi, Mompesson had stumbled across a way of containing it and probably saved countless lives in towns and villages surrounding Eyam.

By the time the restrictions were lifted, some 260 villagers had died. The size of the village population before the plague arrived is unclear, but it’s likely that at least a third of its inhabitants – and perhaps a much bigger proportion – died during the lockdown. Sadly, rector Mompesson’s wife was one of the victims.

At the height of the outbreak – in August 1666 – a total of 78 people died. That month Elizabeth Hancock buried her husband and six of her seven children over a period of eight days. The spot where she interred them – in an unremarkable field on a hill some way out of the village – remains a poignant reminder of a time of unimaginable hardship for the people of Eyam.

The historical record is such that we can go beyond mere numbers, and understand the human cost of Eyam’s decision to isolate itself. The death of Mompesson’s wife and the tragedy of Elizabeth Hancock’s family are two examples. A third is the story 22-year-old Emmott Sydall, who was engaged to marry a lad from the next village.

A “Plague Grave,” dating from just before the closure of the churchyard

When the restrictions were imposed Emmot was no longer permitted to get up close and personal with her fiancé. Instead the two star-crossed lovers had to content themselves with rendezvousing at an agreed spot at the edge of the village, to stare lovingly into one another’s eyes from a safe distance. But one day the ritual ceased abruptly, and Emmott never went there again. The plague had taken her.

*

Mompesson lost his wife, but achieved his goal. Although Eyam was ravaged and achieved notoriety – even today it is known as the Plague Village – the outbreak did not spread beyond its boundaries to surrounding settlements. From the broader perspectives of history and epidemiology, Mompesson’s 17th experiment in social distancing can therefore be regarded as a success.

I doubt, however, that Elizabeth Hancock or Emmott Sydall’s fiancé saw it that way. There are losers, as well as winners, in any experiment with social distancing and self-isolation.

Every August, on the last Sunday of the month, Eyam holds a memorial service to recognise the sacrifices of those who died in 1666 so that others might continue living. They call it Plague Sunday.

I wonder how we, as a society, will remember those who have lost their lives in the fight against COVID-19?

This is not the time to party

A few days ago, the media reported on a “massive party” held in contravention of the UK’s emergency rules on social distancing, rules that have been introduced in response to the COVID-19 pandemic. I’m saddened to say that the party went down in Derby, just ten or so miles from Platypus Towers, although to be fair I guess it could have happened anywhere. Shortly afterwards there were reports of a pub holding a “lock-in” for regular drinkers at Sutton-in-Ashfield, also just a few miles from where I’m writing this, in flagrant disregard of the restrictions currently in place.

orange and white digital watch

IMAGE CREDIT: Glen Carrie via Unsplash

While most of us are adapting to the current restrictions, a few of our fellows seem to feel that they’re being unfairly treated. They appear to believe that they’ve been singled out for what the Americans might call cruel and unusual punishment, and that they are therefore justified in continuing to do their own thing, regardless of the consequences for the rest of us. Their actions are making a clear statement: “these rules, these restrictions on personal liberty, don’t apply to us.”

*

When you’re in the midst of a crisis there’s a natural tendency to assume that your misery is unique, that no-one’s ever had it quite so bad before. But it ain’t necessarily so. COVID-19 isn’t the first pandemic in human history, nor, I’m certain, will it be the last. This should come as no surprise – after all, it is in the nature of bugs to mutate, just as it’s in the nature of our immune systems to adapt to those mutations. That battle is set to continue until the end of time.

The so-called “Spanish flu” of 1918/19 was by far the worst pandemic of the last century. It’s estimated that around 500 million people caught it, which amounted to about a third of the world’s population at that time. The death rate was huge:

The number of deaths [from Spanish flu] was estimated to be at least 50 million worldwide with about 675,000 occurring in the United States.

Source: Website of the CDC (The USA’s Centers for Disease Control and Prevention)

Meanwhile, at the time of writing (10am, 4 April 2020) Worldometer reports 1.1 million cases COVID-19 worldwide, and 59,247 deaths out of world population of 7.7 billion. Plainly, during an ongoing crisis any such numbers must be treated with a huge amount of caution; however the contrast between Spanish flu and COVID-19 is stark.

In quoting these figures I’m not seeking to minimise the current crisis, nor to underestimate the suffering of those affected, their families and wider communities. And it’s also plain that while Spanish flu is history, COVID-19 exists in the here and now: nobody knows when it will end, or just how the numbers will stack up when it does. However, the evidence is that humanity has been through something similar before, and had to find ways of coping. Maybe we can learn from history?

*

I’ve been vaguely aware of Spanish flu for as long as I can remember. As a student of history it’s one of those things I just picked up along the way. But not for its own sake: rather, it was merely a sad footnote to the history of World War 1, the ironically dubbed war to end all wars. It never occurred to me to look beyond the numbers, to question how society a century ago tried to cope with a rampant epidemic.

Trawling the Internet today I’m not surprised to learn that, here in the UK, we coped badly. Medical science was in its infancy and the disease was poorly understood. In any case the National Health Service did not exist, meaning that a co-ordinated strategy for dealing with the pandemic was impossible.

Moreover, the State had minimal ability to influence and control societal behaviour. A couple of weeks ago, before he himself went down with COVID-19, Prime Minister Boris Johnson appeared on television and ordered citizens to stay in their houses unless they had a reasonable excuse such as shopping for basic necessities, seeking or providing medical assistance, taking exercise (alone, or with other members of the household only), or travelling to or from work (but only when it is impossible to work from home).

It is inconceivable that, in 1918/19, Prime Minister Lloyd George could have envisaged such draconian measures – government’s willingness to reach into the day-to-day lives of its citizens was much more constrained a century ago. Communicating the need for “social distancing” would in any case have been fraught with difficulty without the broadcast media, Internet, and mobile phone technology that we take for granted today. And even had such restrictions been successfully communicated, enforcing them would have been all but impossible.

As the Spanish flu crisis deepened, responses to it were locally devised rather than nationally prescribed, and as a result were patchy. For example

In Rotherham, posters were displayed in prominent parts of the town, and health visitors and school nurses distributed leaflets from door to door, encouraging people to keep dirty handkerchiefs out of the reach of children. The Borough of Hackney recommended that victims stay isolated, go to bed the moment symptoms appeared, and gargle with potash and salt. In Keswick, Cumbria, the Medical Officer arranged for a free supply of “disinfectant mixture”. Every morning, formalin was sprinkled on the floor of Brighton’s public library and post office, and tramcars were fumigated in Doncaster.

Source: History Extra website. Retrieved 4 April 2020

Attempts at social distancing were at best half-hearted. At the height of the outbreak hundreds of elementary schools were closed, but only when staff absenteesim forced the issue. Secondary schools remained open throughout, and church services proceeded as usual. Factories continued to operate, and there was no ban on entertainments and public gatherings.

In short, there was no “lockdown,” as we now understand it, in the UK’s response to Spanish flu in 1918/19. Individuals, families and communities struggled on as best they could. The vast majority got through it, though it must have been a traumatic experience.

However, around 228,000 British citizens died as a result of the Spanish flu pandemic. And I’m sure that every last one of them would have put up with the temporary inconveniences caused by 2020-style social distancing, if they had believed doing so would give them – and their families, friends and neighbours – a better chance of survival.

If they’d been offered a simple trade, a lockdown or a life, they would have chosen life. Sadly they didn’t have that choice. We do.

*

Generally speaking I’ve been impressed by the way people have adapted to the COVID-19 crisis, supporting one another, putting differences aside and doing the right thing. But, as my opening paragraph illustrated, there are still some moaners, some selfish individuals who feel their right to party supersedes society’s short-term need for social distancing.

I get it, I really do. What we’re being asked to do is contrary to our custom and practice as citizens of a proud, free democracy. Moreover humans are primates, social animals. We’re hardwired for social interaction, not social distancing.

But now is not the time to stand on principle, to play at politics or to throw our toys out of the pram. Together, we need to hold our nerve, to do the right thing by our families, friends and neighbours, and to trust that our scientists and medical professionals will help us find a way through the crisis.

There will be time enough to party when all this is over.

A story of our times: the great toilet paper panic

Dateline: Tuesday 17 March, 2020. Scene: Mrs P and I are walking across the car park towards our local supermarket, hoping to buy flour. Fat chance, but you have to try, don’t you? A woman emerges from the store and approaches us, beaming from ear to ear. She has a spring in her step, and looks as triumphant as a pauper who’s just won a fortune on the lottery. The cause of her joy? She’s carrying a twelve-pack of toilet rolls under each arm, clutching them to her ample body lovingly, like a B-list actress who’s just won an unexpected Oscar.

person holding white toilet paper roll

PHOTO CREDIT: Elly Johnson via Unsplash

Fast forward a few days. I phone Pat and Dave in London, and ask them how they’re coping as the COVID-19 crisis deepens. Dave replies, saying that a couple of days earlier at his local retail warehouse he’d been interrogated by the guy on the checkout. “Haven’t you forgotten something, mate?” was the mischievous question.

“No,” replies Dave, glancing down at a few random packs meat, fish and groceries in his shopping trolley, “I don’t think so.”

“What about toilet rolls then?” queries Checkout Man, giving Dave a conspiratorial wink.

Dave lifts his head, and looks around him. The warehouse is rammed with shoppers, and all the other buggers have filled their trolleys with toilet rolls. The word’s out: this place has had a delivery, and is creaking at the seams with toilet paper. But not for much longer, obviously.

person holding white tissue paper roll

PHOTO CREDIT: Jasmin Sessler via Unsplash

Dave goes on to say that the next day, just 24 hours before the Prime Minister appeared on television and warned us all to behave responsibly or face the consequences, he and Pat attended a skittles evening at their local hostelry. He explains that they got knocked out early, but hung around until the end of the competition. The winner’s “mystery prize,” a bemused Dave observes, turned out to be a toilet roll tied up in a pretty silk bow.

So my question is this: how the hell have we managed to get here? It’s clear that, in the midst of a grave international crisis, vast numbers of our fellow citizens can think of nothing better to do than hoard toilet paper. Why, for god’s sake, are we so obsessed with the stuff?

*

Toilet paper is something we take for granted. Can’t imagine life without it, can we? But countless generations of our ancestors got by quite happily, doing the necessary with whatever else was to hand – shards of clay, a sponge on a stick, leaves, fur, stones, moss. Even corn cobs. The list goes on and on.

And as society developed, it wasn’t just natural alternatives that people turned to. When newspapers got going and started peddling fake news, their lies and deceits were given the treatment they deserved in privies throughout the developing world.

Yes, it’s true. You name it, we humans have used it in pursuit of enhanced personal hygiene. The 16th century French writer Rabelais even proposed “the neck of a goose, that is well downed, if you hold her head betwixt your legs.” Adds a whole new level of meaning to the practice of “goosing” someone, doesn’t it?

white printer paper on brown wooden window

PHOTO CREDIT: Allie Smith via Unsplash

China is the source of all sorts of things. Pandas, for one. And COVID-19, of course. Paper is another of that nation’s gifts to the world. And given that they invented paper in the 2nd century BCE, it’s no surprise that the Chinese were also the first to come up with toilet paper.

By the 6th century CE the use of paper for the most intimate acts of bodily cleansing is said to have been common in China, but this wasn’t toilet paper as we know it. That first came along in 1391, made for the use of the Chinese Emperor, each sheet being perfumed to mask the noxious scents that inevitably result from consuming too many mung beans.

But it was a forward-thinking businessman in the Land of the Free who finally made toilet paper available to the masses. The game-changer was New Yorker Joseph Gayetty, who, in 1857, started selling commercially packaged toilet paper. He marketed his single, flat sheets – infused with aloe, and sold in packs of 500 – as “The greatest necessity of the age!” Promoted as a medical treatment to cure haemorrhoids, Gayetty is probably the first entrepreneur in history intent on making piles of money from piles.

Inexplicably, in perhaps the worst marketing initiative ever perpetrated by a profit-crazed American businessman, he insisted that his name be printed on every sheet of his “Medicated Paper.” Now, I know that many spirited entrepreneurs like to get down and dirty, but surely this was a step too far? Gayetty had hoped to be flushed with success, but his innovation turned out to be a commercial disaster. He and his product hit rock bottom.

However, Americans are a determined bunch, rarely shy when profits are at stake, and it should therefore come as no surprise that Gayetty’s vision was reworked into something that would sell. So it was that, in 1883, one Seth Wheeler of Albany patented rolled and perforated toilet paper. And the rest, as they say, is history.

white and red wooden counter

PHOTO CREDIT: John Cameron via Unsplash

Or is it? While some historians (Americans, probably) subscribe to the sequence of events described above, others (British, I imagine) maintain that it was a Brit who invented the toilet roll. According to this revisionist interpretation of the history of bathroom stationery it was Walter J Alcock who, in 1879, first created toilet paper on a roll as an alternative to the standard flat sheets.

But to avoid falling out with our American cousins – we Brits need all the international friends we can get right now – let’s be charitable and say that toilet rolls were invented simultaneously in the USA and the UK around 1880. Standards of personal hygiene on both sides of the Pond undoubtedly improved as a result, although the quality of the experience must have been very different back in the latter part of the nineteenth century.

As proof of this assertion, it was as late as 1935 that a claim was made by the British Northern Tissue company to have manufactured the first splinter-free toilet tissue. The clear implication is that, before then, using the stuff was fraught with hazards that we would all wish to avoid. Is this why photographs from the early part of the 20th century generally show their subjects wearing pained expressions?

And it was not until 1942 that the first two-ply toilet paper came off the production line, courtesy of St. Andrew’s Paper Mill in England.

Yes, that’s right. Some of my countrymen took time off from defeating Hitler to do something they evidently perceived to be even more important: to immeasurably improve – and soften – the British sanitary experience. Given this extraordinary demonstration of societal priorities perhaps we shouldn’t be surprised that today, while the COVID-19 crisis rages all around them, so many people in the UK and across much of the wider world are fixated on the supply of toilet rolls.

white tissue roll on tissue holder

PHOTO CREDIT: Jasmin Sessler via Unsplash

Toilet paper is clearly useful, making an awkward but necessary human activity more comfortable. But also, and perhaps more importantly, it’s a symbol of civilisation, an indication of how far we’ve progressed from our cave-dwelling days.

If you believe some of the stories circulating in the media and on the Internet, our very civilisation is currently under threat from COVID-19. Given this context, is it really so astonishing that millions of ordinary folk are desperate to ensure uninterrupted access to a product that is both a symbol and an embodiment of the benefits civilisation confers on its citizens?

And also, as any half-decent farmer will confirm, there just ain’t enough corn cobs to go round.

Movies and music lift the lid on chemical pollution

When campaigning about pollution, environmentalists currently focus much of their attention on CO2 emissions and plastics. While this is understandable, it’s important to remember that there’s plenty of other stuff that we should be concerned about. The movie Dark Waters, which is based on real events in a small town in West Virginia, reminds us of the devastating impact that pollution by the chemical industry can have on communities and individuals.

factories with smoke under cloudy sky

PHOTO CREDIT: Patrick Hendry @worldbetweenlines via Unsplash

The star of the show is lawyer Robert Billott. Billott takes up the case of small-time livestock farmer Wilbur Tennant, who has watched in horror as his herd of cattle succumbs to a range of illnesses. Tennant believes, and his lawyer finally proves, that the sickness amongst his stock is due to contamination of their drinking water by chemical corporate giant, DuPont.

But the damage isn’t limited to Wilbur’s herd. Billott discovers that DuPont dumped toxic waste at a local landfill site for many years, apparently without regard to the possible consequences and despite the fact that its own research warned of the dangers.

The pollutants released from the landfill are shown to have found their way into local water courses, with probable links eventually being identified between them and medical conditions including various cancers, thyroid disease, pre-eclampsia, ulcerative colitis and rotting teeth in humans and animals alike.

The movie homes in on Billott’s marathon David v. Goliath battle. The lawyer takes on DuPont, and many years later finally wins justice for his clients and the local community.

For me, this movie generates a huge sense of indignation, as well as real fear for the future of our planet. If you haven’t done so already I encourage you to watch the movie Dark Waters, and to read the lengthy New York Times Magazine article upon which it is based.

This is not a happy movie, and in a sense I took no great pleasure in watching it – it was too raw, too traumatic. But I’m glad that I did so, to be reminded that I should be vigilant and not take at face value those who glibly tell me that we can trust scientists, big business – and their lawyers – always to do the right thing.

*

And while we’re on the subject of chemical pollution, the Process Man (also known as the Chemical Worker’s Song and the ICI Song) tells another – equally horrifying – story. The song was written and recorded in 1964 by Ron Angel from Cleveland in the UK.

The economy of that part of north-east England has been dominated by the chemical industry for generations. The industry has provided employment for many thousands, but the human cost – as highlighted by Angel’s lyrics below – has been huge. The lyrics have been sourced from the Antiwar Songs website.

A process man am I and I’m telling you no lie.
I’ve worked and breathed among the fumes.
That trail across the sky.
There’s thunder all around me and poison in the air.
There’s a lousy smell that smacks of hell.
And dust all in my hair.

But you go boys go.
They time your every breath.
And every day you’re in this place.
you’re two days nearer death, but you go.

I’ve worked among the spinners I’ve breathed in the oil and smoke.
I’ve shovelled up the gypsum till it nigh on makes you choke.
I’ve stood knee deep in cyanide gone sick with a caustic burn.
I’ve been working rough I’ve seen enough to make your stomach turn.

But you go boys go.
They time your every breath.
And every day you’re in this place.
you’re two days nearer death, but you go.

There’s overtime there’s bonus opportunities galore.
The young men like the money. Aye they all come back for mare.
Ah but soon you’re knocking on. You look older than you should.
For every bob made on this job you pay with flesh and blood.

You can listen to Ron Angel singing his song by following this link on YouTube.

Such a powerful protest song has inevitably been recorded by a number of artists over the years. Possibly the best known was sung by the Canadian folk rock band Great Big Sea. However, my personal favourite is the version recorded by English folk duo Jimmy Aldridge and Sid Goldsmith.

At their best the arts, including music and film, are much more than simple entertainment: they are a repository of lessons that we forget at our peril. Songs like the Process Man are an important reminder that much of the prosperity we currently enjoy has been built upon the misery of the masses over many generations, while movies such as Dark Waters should serve as a warning that the profit motive continues to tempt organisations and individuals to do stuff we – and they, ultimately – will regret.

Pollution is an ever-present danger in our modern world. We owe it to the planet, to all creatures currently living on it, and to those who will come after us, to remain vigilant.

The butterfly, symbol of hope in the darkest of days

February was foul. It was the wettest February the UK has ever seen, and the fifth wettest UK month, of any month on record, ever. Large areas of the country experienced unprecedented floods, and although Platypus Towers escaped this particular fate – living halfway up a hill helps! – it was pretty damned miserable. But as George Harrison famously reminded us, all things must pass, and around 6 March the sun finally shows up, giving it large in a dazzling, clear blue sky.

To celebrate our change in fortunes, I decide to treat Attila the Bun to an enormous carrot. I’m standing at the door to his hutch, fondling his ears while he tucks in greedily, and out of the corner of my eye I catch sight of my first butterfly of the year.

The symbolism isn’t lost on me. The transformation of caterpillar into butterfly is one of Nature’s most dazzling tricks. It speaks of redemption, the possibility of change, and the enormous potential that lies within the most unpromising of subjects. Nothing is so ugly that it cannot re-fashion itself into a thing of beauty, nothing is so damaged that it cannot be made whole again, nothing is so stained that metamorphosis cannot restore it to purity.

The butterfly in question is a Small Tortoiseshell. She sits atop some pure white heather blossom, sucking up the nectar, soaking up the rays. Intent upon her business, she allows me to approach and stand so close I could reach out and touch her. The predominant colour of her wings is a foxy reddish-orange, decorated with a scatter of black and yellow splodges and an edging of tiny, bright blue spots. She is so delicate, so beautiful.

My butterfly has overwintered as an adult, hunkered down somewhere sheltered, perhaps a garden shed or a farm outbuilding. For months her metabolism has barely ticked over, but today she’s awake and has a job to do. Now is her time, and with temperatures rising and the days growing longer she must find a mate, and a patch of stinging nettles on which to lay her eggs.

Her children will take to the wing in June and July, and they in turn will produce another generation in late summer. It is that generation, the grandkids of the butterfly before me, that will emulate her by seeking out a sheltered hiding place in which to hibernate through the winter.

As with pretty much every species of butterfly in the UK, Small Tortoiseshells have declined massively in recent decades. Growing up in suburban London half a century ago I used to see them in abundance, and although not rare these days I wouldn’t describe them as plentiful. I don’t think I’ve ever seen one this early in the year so today’s sighting is definitely a bonus, as well as being a welcome indication that spring is waking from its slumber at last.

Eventually, my butterfly decides it’s time to share her ethereal beauty with another lucky soul. Sorrowfully I watch her leave, and wish her well on her journey. I will miss her. Butterflies are a symbol of hope, and god knows we need hope in these, the darkest of days.

Froggie went a-courtin’

Bleary eyed, I stagger into the kitchen shortly after sunrise to make the first of around seven mugs of tea I will drink today. While the kettle’s boiling I stand at the window, scanning the garden for signs of life. Attila the Bun dozes peacefully in his hutch, and elsewhere things appear equally tranquil. And then I spot a commotion in the pond. In one corner the water’s churning madly, wavelets rippling out from the boiling epicentre to the edge of the pool. This can mean only one thing: the mating frenzy of the frogs has begun.

File:European Common Frog Rana temporaria.jpg

PHOTO CREDIT: Richard Bartz, Munich aka Makro Freak Image:MFB.jpg / CC BY-SA (https://creativecommons.org/licenses/by-sa/2.5)

This is an unexpected development. Croaking is a sure sign that the mating game is about to begin, but so far this year I’ve not heard any. However, after a wretched few weeks the weather’s got milder over the last couple of days, and maybe this has persuaded my amphibian friends that it’s time to do the business.

On closer inspection there’s already one clump of spawn floating listlessly at the edge of the pond, and several frogs are clearly intent on making more. There are at least two pairs, the males clinging on tightly to the backs of their chosen ladies – a condition known as amplexus – as they paddle and skitter around. Both parties are waiting for just the right moment.

File:CommonFrog.jpg

PHOTO CREDIT: Rob Bendall(For more information, see my userpage…) / Attribution

However, the right moment can be a long time coming – amplexus has been known to last up to 24 hours – and to help them maintain their grip, male frogs grow special nuptial pads on their forelegs during the mating season. It locks the lovers together like organic Velcro. Inseparable, insatiable, their lust renders them oblivious to the world around them. I watch, transfixed, like a punter at a seedy porn show.

Finally the female is ready and expels her eggs, which the male swiftly fertilises. When spawn is laid it absorbs water rapidly, causing it to swell. In its expanded state spawn is 99.7 water, which helps regulate temperature and oxygen supply to the embryos.

Having laid and fertilised the spawn, the frogs’ work is over for the year and they can start enjoying the good things in life, like snacking on worms, slugs and sundry creepy-crawlies. My work, however, has just begun. We have two ponds in our garden. The larger of the two – where the spawn has been laid, and further spawning is imminent – is home to shoals of goldfish and golden rudd, which will make short work of the tadpoles when they emerge.

The smaller pond was put in with the specific intention of serving as a tadpole nursery every spring. However the “taddy pool,” as we like to call it, has attracted a population of Common Newts. While it’s thrilling to have these critters in our garden, they too will make mincemeat of tadpoles in the confined space of the taddy pool. So, if the spawn is going to produce any frogs, I will have to remove it to raise in a place of safety.

Frog spawn

PHOTO CREDIT: “Frog spawn” by teemu_fi is licensed under CC BY-NC 2.0

In a corner of the garage is a large fish tank, half buried under a pile of rubbish that I really should take to the local tip before Mrs P starts giving me grief. I fight my way through the detritus of 21st century living, retrieve the tank, dust it down, then fill it with water and assorted vegetation from the pond. Within minutes it is transformed into a safe haven where the tadpoles can hatch and grow, happily out of the reach of the predators that patrol our ponds.

When their legs start to develop and they’re able to look after themselves I’ll release the froglets back into the taddy pool and let them take their chance. Hopefully some will survive long enough to join the mating frenzy in future years.

I’ve always been fascinated by frogs, and have become increasingly dismayed by their plight. Frogs are currently in big trouble, thanks to a combination of climate change, habitat loss, pollution and a fungal disease known as red-leg. They need all the help they can get and I’m pleased that, within the limitations of our modest suburban garden, we’re doing our bit to ensure the survival of these wonderful little creatures.

Anarchy in the UK – the crazy world of Ashbourne Shrovetide football

November 1976 saw the Sex Pistols – the dark princes of English punk rock – release their debut single, Anarchy in the UK. The Pistols were wild and wayward, and maybe just a little bit bonkers, but even in their maddest dreams they cannot possibly have imagined the crazy world of Ashbourne Shrovetide football. Like the Pistols themselves, Shrovetide football isn’t for the faint-hearted. Anarchy rules, OK.

Unless you’re English you’ve probably never heard of Ashbourne. To be fair, even if you are, the chances are that this quaint little market town of around 8,000 souls nestling in the Derbyshire Peak District has passed you by. It oozes bucolic charm, and is therefore memorably forgettable.

A few years ago a former Ashbourne resident, writing on the student website The Tab, described it as “the most backwards town in the country“. Seems a bit harsh to me, but it has to be said that unless you’re very easily excited, the place won’t set your pulse racing. Except, that is, on Shrove Tuesday and Ash Wednesday, when football comes to town.

10-P2183459

PHOTO CREDIT: “10-P2183459” by Jason Crellin is licensed under CC BY-NC-SA 2.0

Shrovetide football bears scant resemblance to any other form of football. The Ashbourne game comprises two teams – the Up’Ards, born north of the local River Henmore, and the Down’Ards, born to its south. The number of players is unlimited, and can exceed a thousand on each side. The goals, where the ball must be touched down to register a score, are three miles (five kilometres) apart.

The game begins in the Shawcroft car park in the centre of Ashbourne, where an eager crowd of thousands gathers. They belt out the national anthem as if their lives depend on it. Then silence falls and the excitement builds, everyone waiting impatiently for the fun to begin.

At last, with the tension close to unbearable, an invited dignitary or celebrity standing on a brick-built podium “turns up” the ball – lavishly painted, filled with cork for added buoyancy and about the size of a Halloween pumpkin – into the expectant horde of pumped-up masculinity. Testosterone hangs heavy in the air, so thick you could butter toast with it. No rules prevent women from participating, but good sense persuades most to take a back-seat and let their menfolk do the hard graft and risk the consequences.

05-P2183439

PHOTO CREDIT: “05-P2183439” by Jason Crellin is licensed under CC BY-NC-SA 2.0

The objective of the game is straightforward. The Up’Ards must carry the ball to Sturston Mill, south of Ashbourne, and “goal” by tapping it three times against a millstone. Sounds simple, doesn’t it? The only problem they face is the thousand or so Down’Ards who are blocking the way and baying for blood.

Meanwhile, the aim of the Down’Ards is to carry the ball to Clifton Mill, north of the town, where they also must “goal it”. Inevitably, they find their passage blocked by at least a thousand incensed Up’Ards, whose ambition is to prevent this happening by means both cunning and brutal.

As you will have worked out by now, Shrovetide football has no designated pitch or playing field. The game is played through the streets of the town, and the sprawling farmland beyond, occasionally spilling into the freezing river. It is the original “game without borders.”

Proceedings are boisterous, chaotic and occasionally violent. Shopkeepers close their businesses and protect their premises with wooden boards and shutters, car owners move their vehicles out of harm’s way and paramedics are on standby. Schools close for the day, lest students get caught up in the mayhem. Injuries are common, although fatalities are mercifully very rare.

21-P2183512

PHOTO CREDIT: “21-P2183512” by Jason Crellin is licensed under CC BY-NC-SA 2.0

Play begins at 2pm on Shrove Tuesday (Mardi Gras) and finishes eight hours later. Battered, bruised and bloodied, the players limp off home to lick their wounds, only to assemble the following day at 2pm to do it all again. Despite 16 hours of play, it is rare for more than two goals to be scored in any year. Sometimes, the result is a nil-nil draw, and every year the broken limbs, bruises, sprains and strains outnumber the goals scored.

You can count the rules on the fingers of one hand. Players must not enter churchyards or cemeteries, and must refrain from hiding the ball or attempting to carry it on a motor vehicle. In addition, murder is frowned upon. But with these few exceptions, pretty much anything goes.

“Mob football”, as the Ashbourne game is classified, has a long history – dating back at least to the 13th century – and was once widespread in rural England. Inevitably the mayhem it caused was resented by the wealthier and more refined types, those who had the most to lose from mass outbreaks of anarchic behaviour.

02-P2183425

PHOTO CREDIT: “02-P2183425” by Jason Crellin is licensed under CC BY-NC-SA 2.0

Eventually these elite groups got their way, and mob football went into serious decline in the nineteenth century after the 1835 Highway Act banned the playing of football on public highways. But it clung on in Ashbourne, and a few other places including Workington and Sedgefield in northern England, and Kirkwall in the Orkney Islands of Scotland.

Shrovetide football remains a much-loved tradition amongst Ashbourne people, a demanding endurance test for all the participants, and also a rite of passage for lads wishing to follow in the hallowed footsteps of previous generations of men in their families. Many former residents return to the town every year to take part or watch from the side-lines, and tourists visit in droves to see what all the fuss is about. For two days every year, Shrovetide football ensures that Ashbourne has a national – and even international – profile.

And now to the question that’s been on your mind as you’ve read this post – has the Platypus Man ever played Shrovetide football? The answer is an emphatic ‘no,’ and although Ashbourne lies just a few miles from Platypus Towers I’ve never attended as a spectator either. Frankly, life’s too short and my body is way too fragile to risk the frenzy of the mob. Have a look at this short video, on the Guardian’s website, and you’ll understand everything!

Don’t get me wrong, I’m delighted that this relic from our country’s medieval past hangs on in deepest, darkest Derbyshire. But I’m glad too that, thanks to the wonders of the Internet, I can read about it and watch YouTube videos of the highlights in own home, secure in the knowledge that there are several miles and a very sturdy brick wall between me and the madness.

A little bit of Anarchy in the UK isn’t without its appeal, but only when viewed from a safe distance.

Why can’t every day be Pancake Day?

Yesterday was Pancake Day. Mrs P and I share the cooking duties at Platypus Towers, but when it comes to pancakes I know my place: I’m a scoffer, not a tosser. Unsurprisingly Mrs P’s pancakes were faultless, and we made short work of them. But now the party’s over it will be months – and quite possibly a whole year – before we have pancakes again. And that’s the problem, isn’t it, with designating just one day per year as Pancake Day? It implies that on the following 364 days (or 365 in 2020, and other leap years) pancakes should be regarded as strictly off-limits.

Pancakes With Strawberry, Blueberries, and Maple Syrup

PHOTO CREDIT: Sidney Troxell via Pexels

For the uninitiated, in England a pancake is a thin, flat cake, made from batter and fried in a frying pan. When one side is cooked the pancake is tossed with a deft flick of the wrist. If the cook is lucky it will land back in the pan, uncooked side down; however if fortune is not smiling, the pancake will end up on the floor, or stuck to the ceiling. A traditional English pancake is very thin and is served coated with lemon or orange juice and caster sugar, or maybe golden syrup.

*

The origin of Pancake Day is religious. The day in question is Shrove Tuesday, immediately preceding the start of Lent on Ash Wednesday. In the Christian calendar Lent is a 40 day period of abstinence, when believers are required to give up some of life’s pleasures. Eggs, butter and fat were all on the hit list, and turning them into mouth-watering pancakes on the day before Lent began ensured they did not go to waste.

There is also said to be religious significance in the key ingredients of pancakes. The white milk that loosens the pancake’s batter is seen by some to symbolise purity, while the eggs represent creation and salt stands for wholesomeness. According to this reading the flour symbolises the staff of life, the dietary staple upon which we all rely.

In the USA, France and Germany the day before the start of Lent is known as Mardi Gras. This translates as “Fat Tuesday”, an allusion to the excesses and festivities that are enjoyed on this particular day, before the deprivations of Lent take hold.

tray of hotcakes

PHOTO CREDIT: Mae Mu via Unsplash

Today the connection between Christianity and Pancake Day is rarely acknowledged, and the practice of giving things up for Lent has largely disappeared. However the advance of secularism has done nothing to undermine the habit of bingeing on pancakes one Tuesday in either February or March, exactly 47 days before Easter Sunday.

In a few places in the UK, Pancake Day is celebrated by the holding of a pancake race, which involves herds of eccentrics dashing frantically through the streets, each of them clutching a frying pan in which they toss a cooked pancake. The tradition is said to date from 1445, and results in the lanes of some English villages briefly becoming clogged with more than the usual number of lycra-clad tossers. However the disruption is tolerated with good humour as everyone knows that afterwards pancakes will be off the menu for around 12 months.

*

In the USA, however, they do it differently. Pancakes are a big deal in the Big Apple, and everywhere else too. Every day is Pancake Day in the good old US of A.

In the same way that American and Brits are no more than distant cousins these days, their pancakes are also very different. The version from the other side of The Pond is fluffy rather than flat, using self-raising flour or baking power to get a rise from the batter. In the USA pancakes are traditionally served in a stack, accompanied by a little jug of maple syrup and, if it takes your fancy, with a few rashers of crispy bacon on the side.

And, joy of joys, Americans have pancakes for breakfast.

I remember vividly our first encounter with a “short stack” of American pancakes. The previous evening we’d flown into Rapid City via Minneapolis, and had spent the night in a grotty motel that numbered cockroaches amongst its other guests. The next morning we staggered into the adjacent diner, with expectations at an all time low.

pancakes on palte

PHOTO CREDIT: Luke Pennystan via Unsplash

It was a modest diner, as befitting its location on the outskirts of a memorably unmemorable city. And yet, to our amazement, they were serving pancakes. Now at the time I was just an innocent English guy, a first time visitor to the States, and the prospect of eating something so deliciously, decadently sweet that early in the day had me transfixed. America is amazing, I thought to myself. Americans are amazing. They play by different rules here. I love this country.

The menu sported a fabulous photo of a stack of pancakes, topped off with summer fruits and wallowing in an ocean of maple syrup. They looked irresistible, so I did the honourable thing and resolutely refused to resist them.

And thus began my love affair with pancakes for breakfast. In the years that followed I’ve visited the USA more than 20 times, and have rarely been tempted to try anything else. OK, I will confess that once or twice I’ve fallen under the spell of the sultry southern temptress that is biscuits and gravy, but pancakes are my first love, my only true love in the crazy world of American breakfasts.

So here’s my question, the big one, the puzzle that’s got me beat. If the USA can do it, why the hell can’t we? Here, in England, why can’t every day be Pancake Day?